Retail Strategies & Supplier Insights

This isn’t about fighting every deduction. It’s about protecting working capital with a repeatable operating system.

Retailers didn’t just “add artificial intelligence (AI)” in 2025. They wired it into the parts of the business that decide what gets ordered, where it gets shipped, and how fast a supplier gets paid. That’s why AI feels different now. It’s not a feature. It’s the operating system. And here’s the part suppliers need to internalize: when retailers automate decisions, they also automate penalties . What used to be a one-off issue resolved by a helpful merchant or replenishment m

If retail felt slow this year, you’re not imagining things. Big banners plan category resets months ahead; most categories are refreshed at least annually.

SNAP is moving. Not just the dollar amounts—but timing, eligibility, and how shoppers use those dollars. If you sell food and beverages, you’ll feel it. Some of it will be a breeze at your back. Some of it? A headwind.

If you’ve ever tried to get your product onto a retail shelf, you already know—it’s not easy. Retail buyers are swamped, competition is fierce, and retailers expect suppliers to deliver not just a product, but a plan. This is where a food broker  comes in. Think of a food broker as the “middle gear” in the retail machine. They don’t own your product, but they help move it forward by connecting you with the right buyers, negotiating terms, and ensuring your product actually se

Walmart’s annual Open Call is happening right now in Bentonville—and the energy is real. Think hundreds of founders from nearly every corner of the country streaming into town to pitch U.S.-made, grown, or assembled products to Walmart and Sam’s Club merchants.

Navigating the retail world can feel like trying to find your way through a dense forest without a map. You know there’s a path to success, but the twists and turns can be overwhelming.

You don’t have to choose between a food broker  and a deduction recovery  team. The compounding effect comes from both: brokers prevent...

A food broker is a contract sales representative who connects food and beverage manufacturers with retail buyers—think grocery chains, club stores, mass, and specialty. They don’t buy or own your product; they sell it, manage the relationship, and help move it through existing retail channels.

Let’s be real: retail deduction software is essential. But software surfaces claims; experts recover dollars. Winners use both.

You hire a food broker to open doors. Great. But the best brokers do something more valuable: they keep those doors from slamming shut because of compliance misses

For every small brand dreaming of shelf space at Walmart, Kroger, or Target, the reality is clear: the competition isn’t just tough—it’s...

Welcome to the bustling world of retail. Whether you're a brand-new startup or an established brand looking to scale, navigating the...